OKAY COOKIES ARE BAKED AND CHILLED
NOW THE FUN PART IS COMIN:
BATTER SOME EGG WHITE UNTIL ITS VERY STIFF THEN ADD SOME POWDER SUGAR
DEPENDING ON HOW STICKY OR RUNNY YOU WANT TO HAVE YOUR TOPPING.
I LIKE IT WHEN ITS VERY CREAMY AND NOT TOO RUNNY
SO TAKE THIS SUGAR&EGGWHITE STUFF AND PUT IT INTO 4 OR 5 DIFFERENT FREEZER BAGS
IF YOU WANT TO YOU CAN ADD SOME FOOD COLORING
YOU CAN GET IT IN EVERY SUPERMARKET
I MADE 4 COLOS: GREEN, PINKISH, BABYBLUE AND PASTELL YELLOW
TAKE A NEEDLE AND PUT A TINY (!!!) GAP IN ONE END OF THE FREEZER BAG
IF THE GAP IS TOO BIG THE SHIT WILL COME OUT TOO FAST AND YOU GONNA MESS UP THE COOKIES
IT IS ALSO IMPORTANT THAT YOU DONT PUT TWO GAPS INTO THE BAG!
COVER ALL OF THE COOKIE WITH THE TOPPING OR JUST A LITTLE BIT
HERES SOME INSPIRATION HOW I DECORATE MINE
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